Grilled Spring Onions

Ingredients

• 14 stalks red spring onions
• 2 sprigs Rosemary
• 4 leaves sorrel
• 4 tbsp olive oil
• Salt
• Pepper

Instructions

1. 1.

   Wash the spring onions thoroughly, trim off the roots and place them in an oven-safe dish. Wash the rosemary and sorrel, shake dry and add to the dish.

2. 2.

   Drizzle everything with olive oil, season with salt and pepper. Grill on a preheated grill, turning several times for about 5 minutes.