Grape-Kiwi Jelly on Yogurt and Muesli
Prep: 10min
|
Servings: 2
|
Cook: T0M
Grape‑Kiwi jelly on yogurt and muesli is a recipe with fresh ingredients from the South fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 80 g muesli mix (with nuts and raisins)
- 100 g yogurt
- 2 Kiwis
- 100 g blue grapes
- 2 tbsp honey
Instructions
-
1.
Distribute the muesli into two bowls.
-
2.
Pour yogurt over it.
-
3.
Peel the kiwis, cut two slices for garnish. Wash the grapes, set aside four pieces and blend the remaining grapes with kiwi and honey in a blender. Pour the mixture over the yogurt and serve decorated with the leftover fruits.
