Fruitful Brie with Blueberries, Gooseberries and Almonds
Prep: 10min
|
Servings: 2
|
Cook: 10min
A fruity brie topped with blueberries, gooseberries and almonds is a recipe featuring fresh ingredients from the cheese category. Try this and other recipes from Spoonsparrow!
Ingredients
- 150 g Gooseberries
- 150 g blueberries
- 2 wedges of Brie (about 150 g each)
- 100 g almond slivers
- 1 tsp sugar-cinnamon mix
- 20 ml grenadine
Instructions
-
1.
Preheat oven to 180°C with fan and top heat.
-
2.
Wash, dry and pat the berries. Place the brie in a baking dish and sprinkle with berries and almonds. Bake for about 10 minutes until warm.
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3.
Before serving dust with cinnamon-sugar and drizzle with grenadine.
