Fruit Night Dessert
Prep: 10min
|
Servings: 4
|
Cook: 5min
A fruit dessert recipe with fresh ingredients from the fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 250 g fresh strawberries
- 250 g rhubarb
- 0.5 untreated lemon (juice)
- 3 tbsp sugar
Instructions
-
1.
Wash, clean, and do not cut the strawberries and rhubarb into pieces.
-
2.
Combine with sugar and lemon juice in a pot, bring to a boil, then simmer over medium heat for 5 minutes.
-
3.
Fill small bowls, let cool, and serve as compote.
