Dried Cinnamon Apple Slices
Prep: 10min
|
Servings: 6
|
Cook: 4h
Spoonsparrow dried apple slices with cinnamon taste sweet even without added sugar!
Ingredients
- 4 apples (200 g each; e.g., Elstar or Boskop)
- 0.5 tsp cinnamon
Instructions
-
1.
Wash, dry, and quarter the apples. Remove seeds and slice into thin wedges or cut into fine slices.
-
2.
Arrange apple slices on two baking sheets lined with parchment paper. Toss with cinnamon. Dry in a preheated oven at 80 °C (fan) for about 4 hours, keeping the oven door slightly ajar with a wooden spoon to allow moisture to escape. Remove finished apple chips from the oven and let cool.
