Cream Cheese Salmon Spread

Ingredients

• 200 g Cream cheese
• 150 g quark
• 150 g yogurt
• 1 Garlic clove
• 4 Spring Onions
• 2 sprigs dill
• 250 g smoked salmon
• 1 tsp lemon juice
• Salt
• ground pepper

Instructions

1. 1.

   Whisk the cream cheese with the quark and yogurt until smooth. Peel and press the garlic into the mixture. Wash, trim, and slice the spring onions into rings. Rinse the dill, shake dry, pluck, and finely chop. Dice the salmon small and mix it with the dill and spring onions into the cream.

2. 2.

   Season with lemon juice, salt, and pepper to taste and serve over bagels as desired.