Colorful Fruit Salad

Ingredients

• 2 oranges
• 250 g mixed leafy greens (as desired)
• 150 g Strawberries
• 2 tbsp white wine vinegar
• 1 tsp raspberry vinegar
• 4 tbsp olive oil
• 1 tsp cane sugar
• 0.5 tsp mustard
• Salt
• black pepper (ground)

Instructions

1. 1.

   Peel the oranges with a sharp knife, removing all white membranes, then cut out the segments along the natural separations. Catch the juice that drips and squeeze the remaining orange pulp by hand.

2. 2.

   Wash, clean, rinse, dry the greens in a salad spinner, and tear into bite-sized pieces as needed. Wash and clean the strawberries.