Strawberry Spinach Salad with Macadamia Nuts

Ingredients

• 200 g baby spinach
• 1 cucumber
• 300 g Strawberries
• 100 g macadamia nuts (peeled)
• 1 tbsp coarse Dijon mustard
• 1 tbsp honey
• 3 tbsp white wine vinegar
• 3 tbsp grape seed oil
• 0.5 bunch fresh chervil
• Salt
• ground pepper

Instructions

1. 1.

   Wash, dry and pat spinach.

2. 2.

   Peel cucumber, cut lengthwise in half, remove seeds and dice.

3. 3.

   Wash, clean and quarter strawberries.

4. 4.

   Whisk mustard with honey, vinegar and oil. Season with salt and pepper.

5. 5.

   Add strawberries, nuts, spinach and cucumber to a bowl and toss with dressing. Taste and sprinkle with chervil leaves before serving.