Chicken with Thyme-Orange Sauce
Prep: 30min
|
Servings: 4
|
Cook: 10min
Chicken with thyme-orange sauce is a recipe featuring fresh ingredients from the chicken category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 untreated orange
- 5 thyme sprigs
- 8 coriander seeds
- 5 pink peppercorns
- 3 white peppercorns
- 5 tbsp olive oil
- 4 pre-cooked chicken thighs
Instructions
-
1.
Rinse the orange hot, pat dry, zest and juice. Wash the thyme, shake dry and strip leaves. Crush spices in a mortar, mix with thyme, orange zest, juice and olive oil to form a marinate.
-
2.
Wash the chicken thighs, pat dry, split at the joint and coat with the marinate. Cover and let sit for about 2 hours.
-
3.
Place on a hot grill and grill for about 10 minutes, turning occasionally until golden brown.
