Boiled Potatoes with Cottage Cheese
Prep: 10min
|
Servings: 4
|
Cook: 30min
Boiled potatoes with cottage cheese is a recipe featuring fresh ingredients from the Cheap Recipes category. Try this and other recipes from Spoonsparrow!
Ingredients
- 800 g waxy young potatoes
- Salt
- 1 bunch chives
- 500 g cottage cheese
- Pepper (freshly ground)
- 2 tbsp olive oil
Instructions
-
1.
Wash the potatoes and boil them in salted water for 25-30 minutes. Wash the chives, shake off excess water, and cut into fine rings. Season the cottage cheese with salt and pepper, then mix it with the olive oil and chives.
-
2.
Drain the cooked potatoes, let them steam dry slightly, then arrange them on a plate and top with the seasoned cottage cheese.
