Bauernomelett

Ingredients

• 3 eggs
• 2 tbsp freshly grated Bergkäse
• 1 tbsp freshly chopped herbs (e.g., chervil and chives)
• 2 Tbsp whipping cream
• Salt
• ground pepper
• 1 tbsp butter

Instructions

1. 1.

   Whisk the eggs with the Bergkäse, herbs, and cream, seasoning with salt and pepper.

2. 2.

   Cook in hot butter in a pan, browning each side for 1-2 minutes.