Balsamic Figs

Name: Balsamic Figs
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 12 figs; 2 tbsp honey; 2 tbsp butter; 3 tbsp balsamic vinegar; 2 sprigs Rosemary

Prep: 10min

| Servings: 4 | Cook: 15min

Balsamic figs is a recipe featuring fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!

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Ingredients

12 figs
2 tbsp honey
2 tbsp butter
3 tbsp balsamic vinegar
2 sprigs Rosemary

Instructions

1.
Halve the figs.
2.
Melt the honey with the butter in a large skillet. Add the figs and lightly caramelize for a few minutes.
3.
Deglaze with the balsamic vinegar, add the rosemary, let it simmer briefly, then plate on dishes.