Baked Toast with Honey
Prep: 10min
|
Servings: 4
|
Cook: 15min
Baked toast with honey is a recipe featuring fresh ingredients from the grain category. Try this and other recipes from Spoonsparrow!
Ingredients
- 150 ml milk
- 1 tbsp sugar
- 2 Eggs
- 2 tbsp butter
- 4 slices white bread
- honey (for drizzling)
Instructions
-
1.
Whisk the milk, sugar, and eggs together. Heat the butter in a large skillet. Dip the white bread slices into the milk‑egg mixture and fry each side for 2–3 minutes until golden brown.
-
2.
Drizzle with honey and serve with coffee if desired.