Baked Cinnamon Peaches

Ingredients

• 2 peaches
• 2 tsp Honey
• 15 g butter
• 1 tsp cinnamon
• 30 g coconut palm sugar
• 2 tbsp chopped pecans

Instructions

1. 1.

   Halve the peaches and remove pits. Arrange peach halves on a baking sheet and brush with honey.

2. 2.

   Quarter the butter and place one piece on each peach half. Mix cinnamon and coconut palm sugar in a small bowl.

3. 3.

   Sprinkle each peach half with some cinnamon mixture. Bake in a preheated oven at 200 °C (180 °C fan; gas: level 3) for 30 minutes.

4. 4.

   Garnish with chopped pecans.