Avocado Smoothie
Prep: 10min
|
Servings: 6
|
Cook: 5min
Avocado smoothie: Avocados provide simple and multiple unsaturated fatty acids that positively influence cholesterol levels.
Ingredients
- 1 bunch cilantro
- 1 Spring onion
- 2 Avocados
- 1 Lime
- 1 tsp wasabi paste
- 500 ml kefir
- 450 g yogurt (0.3% fat)
- 2 handfuls ice cubes
- Salt
- Pepper
Instructions
-
1.
Rinse the cilantro, shake dry and pluck the leaves. Clean the spring onion, rinse, drain and slice into rings.
-
2.
Halve the avocados and remove the pits. Use a spoon to loosen the flesh from the skins and place it with cilantro and spring onion rings in a blender or tall container.
-
3.
Squeeze the lime. Add 3 tbsp of juice, wasabi paste, kefir and yogurt to the avocado mixture.
-
4.
Blend everything in the blender or with an immersion blender, gradually adding the ice cubes. Season the avocado smoothie with salt and pepper and pour into glasses.