Apple Onion Spread
Prep: 15min
|
Servings: 1
|
Cook: 10min
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Ingredients
- 250 g soft butter
- 1 sour apple
- 1 onion
- 1 tbsp marjoram
- salt (pepper)
- 1 bunch chives
Instructions
-
1.
Peel the apple, cut into wedges, remove core and dice small.
-
2.
Heat 50g butter in a small pot and sauté the onion and apple cubes. Season with marjoram, salt and pepper.
-
3.
Wash the chives, dry shake them and cut into ribbons. Knead the remaining butter with the warm onion mixture and chives. Transfer to a dish, cover and refrigerate until cold.