Winter Fruit Salad with Cherries

Ingredients

• 0.5 pineapple (peeled)
• 2 oranges
• 250 g sweet cherries
• 2 ripe pears
• 0.5 cantaloupe
• 2 tbsp agave syrup
• 1 tsp cinnamon
• 0.5 tsp bourbon vanilla powder

Instructions

1. 1.

   Quarter the pineapple, remove the core and dice the flesh into small cubes. Peel the oranges, discard all white pith, and slice thinly. Rinse the cherries. Wash the pears, quarter them, remove the core, and cut into small pieces without peeling.

2. 2.

   Slice the cantaloupe into wedges, peel it, and dice the flesh into small pieces. Combine all fruit and cherries in a large bowl, then stir in agave syrup, cinnamon, and bourbon vanilla powder. Let sit for about 30 minutes to chill. Serve immediately in glass bowls.