White Bread with Ground Beef
Prep: 10min
|
Servings: 4
|
Cook: T0M
White bread with ground beef is a recipe featuring fresh ingredients from the fruit-vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 small ciabattas
- 300 g Ground Beef
- 1 tbsp freshly chopped parsley
- 1 tsp sharp mustard
- 1 tsp paprika powder
- 1 tsp Capers
- Salt
- Pepper (freshly ground)
- 1 Red Onion
Instructions
-
1.
Slice the ciabatta in half. Mix the ground beef with parsley, mustard, paprika, and capers; season with salt and pepper. Peel the onion and cut into rings.
-
2.
Spread the seasoned beef on the buns, sprinkle with onion rings, and place the top halves back on. Optionally slice through before serving.
