Watermelon Margarita
Prep: 15min
|
Servings: 1
|
Cook: T0S
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Ingredients
- 90 g watermelon flesh
- 1 tbsp lime juice
- 1 tbsp sugar
- 30 ml tequila
- 10 ml Cointreau
- 1 lime wedge
Instructions
-
1.
Cut the watermelon flesh into small pieces and place in the freezer.
-
2.
Dip the rim of a cocktail glass first in lime juice then in sugar, letting it dry.
-
3.
Blend the remaining ingredients with the frozen watermelon flesh in a blender and pour into the prepared glass. Squeeze the juice of a lime wedge into the drink and serve immediately.