Moroccan-style coffee with cardamom and cinnamon
Prep: 5min
|
Servings: 4
|
Cook: 10min
Coffee prepared in a Moroccan style with cardamom and cinnamon is a recipe featuring fresh ingredients from the spices category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 pinch Gummi Arabicum
- 1 cinnamon stick
- 2 cardamom pods
- 0.5 tsp pepper
- 4 tsp coffee powder
Instructions
-
1.
Add the spices with 600 ml water to a pot and bring to a boil.
-
2.
Let it steep briefly, strain, then brew the spice water with the coffee. Enjoy hot.
