Waffles with Fruit

Ingredients

• 100 g flour
• 150 g whipping cream
• 2 egg yolks
• vanilla beans
• organic lemon
• 30 g melted butter
• 3 egg whites
• 30 g sugar
• butter (for the waffle iron)
• sugar syrup
• 500 g mixed, finely chopped berries (as desired)
• 1 tbsp sugar
• 1 tbsp Lemon Juice

Instructions

1. 1.

   Sift flour into a bowl. Add cream, egg yolks, vanilla essence, melted butter and lemon zest; mix well. Whisk egg whites with a pinch of salt and sugar until very stiff, then fold gently into the batter. Preheat waffle iron and grease with butter. Pour some batter onto the iron, spread evenly, cook waffles one by one, and keep warm in a lightly heated oven. Cut waffles into triangles and dust with powdered sugar.

2. 2.

   Whisk lemon juice with sugar and stir into the berries.

3. 3.

   Serve by drizzling waffles with syrup and topping with the mixed fruit.