Vanilla Oatmeal Porridge with Flax Seeds and Apple

Ingredients

• 300 ml Oat drink (Oat milk) (or water)
• 80 g rolled oats
• 1 pinch Vanilla powder
• 1 pinch Cinnamon powder
• 3 tbsp ground flax seeds
• 2 tbsp chopped hazelnuts
• 2 small apples

Instructions

1. 1.

   Bring the oat drink with rolled oats, vanilla and cinnamon, flax seeds to a boil in a pot and simmer for about 2 minutes. Then remove from heat and let stand for about 10 minutes.

2. 2.

   Toast the nuts dry in a pan. Wash, halve, core and dice the apples into small cubes. Serve the porridge with the apples and nuts.