Two-Color Smoothie

Ingredients

• 100 g Baby spinach
• 1 large juicy pear
• 1 thumb-sized piece ginger
• 100 ml cold water
• 1 ripe banana
• 250 g frozen raspberries (thawed if necessary)
• 2 bottles Yakult (Original)

Instructions

1. 1.

   For the green smoothie, wash and dry the spinach. Wash, peel, core, and chop the pear into small pieces. Peel and finely dice the ginger. Blend all ingredients with 100 ml cold water in a stand mixer or hand blender until smooth. Pour into glasses.

2. 2.

   Clean the mixer and for the pink smoothie, peel and chop the banana. Thaw the frozen raspberries if needed. Blend all ingredients again until fine and pour into glasses.