Turnip Stew
Prep: 15min
|
Servings: 2
|
Cook: 55min
Turnip stew is a recipe featuring fresh ingredients from the stews category. Try this and other recipes from Spoonsparrow!
Ingredients
- 30 g bacon
- 1 onion
- 0.5 bunch mirepoix
- 300 g pork schnitzel
- 750 g turnip
- 0.375 l meat broth (from the jar)
- 2 tbsp fine oatmeal flakes
- Salt
- Pepper
Instructions
-
1.
Peel onions, finely dice with bacon and mirepoix. Peel turnips, wash, cut into short sticks. Cut schnitzel into large pieces. Render bacon in a pan, brown the meat all around.
-
2.
Add onions, turnips and mirepoix, let them simmer briefly, pour in broth, cover and cook for 45 minutes. Stir in oatmeal flakes, simmer another 10 minutes, season with salt and pepper.
