Tuna Steak with Tomato Salsa
Prep: 15min
|
Servings: 4
|
Cook: 6min
Tuna steak with tomato salsa is a recipe featuring fresh ingredients from the salsa category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 EL oil
- 1 lime juice
- 0.5 TL ground coriander
- Pepper (freshly ground)
- 4 tuna steaks (≈200 g each)
- 600 g tomatoes
- 2 small red chilies
- 1 large garlic clove
- 3 spring onions
- Salt
- a pinch sugar
Instructions
-
1.
Grill tuna steaks for 3 min per side, season with salt. Plate with tomato salsa and serve.
