Summer Martini with Passionfruit and Champagne

Ingredients

• 1 passionfruit
• 20 ml passionfruit juice
• 20 ml orange juice
• 10 ml Lime juice
• 20 ml gin
• 60 ml champagne
• crushed ice
• 1 tsp passionfruit syrup

Instructions

1. 1.

   Place the passionfruit in the freezer for 1 hour.

2. 2.

   In a blender, combine the passionfruit juice with orange juice, lime juice, gin, champagne and crushed ice (3/4 of the glass volume) on high speed until creamy. Pour into a martini glass, drizzle with syrup, slice the passionfruit thinly and arrange on top of the drink.