Strawberry Punch with Mint
Prep: 10min
|
Servings: 10
|
Cook: T0S
A sparkling strawberry punch with mint from Spoonsparrow: For the fizzy refreshment you need champagne, white wine and Grand Marnier. Cheers!
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Ingredients
- 800 g strawberries
- 80 ml Grand Marnier
- 7 tbsp strawberry syrup
- 750 ml semi-dry white wine
- 750 ml chilled champagne
- 10 sprigs fresh mint
Instructions
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1.
Clean, wash, quarter the strawberries and drizzle with Grand Marnier and strawberry syrup. Pour over white wine and refrigerate for 4 hours.
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2.
Wash the mint, shake dry and place one sprig in each glass. Distribute the strawberries with the Grand Marnier-white wine mixture into the glasses and top with champagne. Serve the strawberry punch with mint.
