Spiral Pasta with Tuna
Prep: 15min
|
Servings: 4
|
Cook: 10min
Spiral pasta with tuna is a recipe featuring fresh ingredients from the sauce category. Try this and other recipes from Spoonsparrow!
Ingredients
- 500 g spiral pasta
- 1 onion
- 1 Garlic clove
- 400 g tuna (oil‑free, canned)
- 150 g capers
- 150 g crème fraîche
- Salt
- Pepper
Instructions
-
1.
Peel and finely chop the onion and garlic; sauté in oil.
-
2.
Blend the tuna, capers, and crème fraîche with a hand blender, then mix in the onions and garlic, seasoning with salt and pepper.
-
3.
Cook the pasta according to package instructions. Serve each portion with a spoonful of sauce.
