Spicy Scones

Ingredients

• 250 g flour
• 2 tsp Baking powder
• 100 g grated cheese (e.g., cheddar)
• 0.5 tsp Salt
• 0.5 tsp Salt
• 50 g soft butter
• 175 g yogurt
• flour (for dusting)
• 1 egg yolk

Instructions

1. 1.

   Preheat the oven to 200°C fan.

2. 2.

   Knead the flour with baking powder, half of the cheese, salt, soft butter and enough yogurt until the dough is smooth and easy to knead. Knead only as long as necessary.

3. 3.

   Roll out on a floured surface to about 1.5 cm thickness and cut 10-12 circles (about 6 cm diameter). Place on a baking tray lined with parchment paper.

4. 4.

   Whisk the egg yolk with 2 tbsp water and brush over the dough circles. Sprinkle with the remaining cheese and bake in the hot oven for about 15 minutes until golden brown.

5. 5.

   Remove from the tray and cool on a wire rack.