Shrimp Grapefruit Cocktail

Ingredients

• 200 g shrimp
• 2 Grapefruits
• 2 tbsp mayonnaise
• Salt
• Pepper (freshly ground)
• 20 ml brandy
• 1 Spring onion
• 1 tbsp basil

Instructions

1. 1.

   Peel and segment the grapefruits, collecting the juice. Whisk the mayonnaise with grapefruit juice, salt, pepper, basil, and brandy.

2. 2.

   Stir in the shrimp. Wash the spring onion and slice the green parts lengthwise into fine strips.

3. 3.

   Distribute grapefruit segments into four small glasses and fill with shrimp. Garnish with spring onion slices and serve chilled. Keep the cocktails refrigerated until serving.