Sesame Flatbread with Vegetable Filling
Prep: 15min
|
Servings: 8
|
Cook: T0M
Sesame flatbread with vegetable filling is a recipe featuring fresh ingredients from the dips category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 sesame flatbreads
- 8 tomatoes
- 1 cucumber
- 1 yellow bell pepper
Instructions
-
1.
Wash the tomatoes and slice them into rounds.
-
2.
Wash the cucumber, halve it lengthwise, and cut into thin slices.
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3.
Halve the bell pepper, remove seeds, wash, and cut into fine strips.
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4.
Combine all vegetables in a bowl. At the table, fill each flatbread with the vegetable mixture and optionally top with eggplant or herb dip to taste.
