Rosemary Spice Oil

Ingredients

• 4 tbsp mixed pepper
• 4 sprigs Rosemary
• 4 cloves garlic
• 1 l olive oil
• 1 l sunflower oil

Instructions

1. 1.

   Lightly crush the pepper in a mortar or press it with a board and distribute onto the bottles. Wash the rosemary, peel the garlic cloves, and also spread both on the bottles.

2. 2.

   Mix the oils together.

3. 3.

   Fill the bottles with the oil mixture and seal them.

4. 4.

   Let the rosemary spice oil steep for about one week.