Raspberry Shake
Prep: 5min
|
Servings: 2
|
Cook: T0M
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Ingredients
- 200 g Raspberries
- 1 tbsp orange juice
- 120 ml MinusL shelf‑stable milk (3.8%)
- 2 scoops MinusL ice cream (bourbon vanilla)
- Fresh lemon balm (for garnish)
Instructions
-
1.
Blend the raspberries, orange juice, milk and ice cream until smooth.
-
2.
Pour the shake into glasses and serve garnished with fresh lemon balm as desired.
