Paprika Dip
Prep: 15min
|
Servings: 6
|
Cook: T0M
Paprika-Dip is a recipe with fresh ingredients from the vegetable category. Try this and other recipes from Spoonsparrow!
Ingredients
- 3 large red bell peppers
- 1 medium boiled potato
- juice ½ organic orange
- tomato ketchup (3 tbsp each)
- 1 tbsp Sunflower oil
- 2 tsp vinegar
- Salt
- pepper (from grinder)
- 1 tsp Honey
- Tabasco
Instructions
-
1.
Wash the peppers, quarter them, remove all white membranes and dice. Dice the potato. Blend both with the orange juice.
-
2.
Stir in ajvar, tomato ketchup and oil. Season with vinegar, salt, honey and Tabasco, taste for spiciness. Garnish with fine pepper strips if desired.
