Papaya Apple Drink

Ingredients

• 1 Papaya
• 1 green apple
• 200 ml apple juice
• mineral water (to top up)
• 4 wooden skewers
• 18 ice cubes

Instructions

1. 1.

   Wash, halve, core the papaya and apple, cut each into 4 thin wedges and set aside.

2. 2.

   Peel the remaining fruit, roughly cube it and blend finely with the apple juice. Add 6 ice cubes to a shaker and shake well.

3. 3.

   Fill 3 ice cubes in each of 4 glasses and pour the apple‑juice mixture through a fine sieve over the glasses. Top up with mineral water.

4. 4.

   Thread the fruit wedges onto 4 wooden skewers and place them over the glasses.