Oriental-Style Cucumber Salad

Ingredients

• 1.5 cucumbers
• 0.5 bunch mint
• 250 g yogurt (3.5% fat)
• 1 pinch cinnamon
• 1 pinch garam masala
• 60 g raisins (to taste)
• Salt
• black pepper (ground)

Instructions

1. 1.

   Peel cucumbers, cut them lengthwise in half, and remove the seeds with a small spoon. Cut cucumber into about 1 cm cubes, lightly salt them and let sit for about 30 minutes, then drain in a sieve.

2. 2.

   Wash mint, finely chop some leaves (to taste) and mix with yogurt, garam masala, and cinnamon. Add raisins. Stir in cucumber cubes and season with salt and pepper. Arrange the salad in bowls, garnish with mint leaves, and serve.