Obatzda on Bread

Ingredients

• 1 onion
• 250 g mature Bavarian Camembert
• 1 Tbsp soft butter
• 1 tbsp beer (or sour cream)
• 1 tsp Paprika powder (sweet)
• Salt
• pepper (ground)
• 2 slices whole wheat bread (halved)
• onion rings
• radishes (sliced)
• caraway

Instructions

1. 1.

   Peel and finely chop the onion.

2. 2.

   Mash the Camembert with a fork, mix in butter and beer or sour cream. Add onion and paprika powder. Season with pepper and salt to taste.

3. 3.

   Spread onto the bread and serve garnished with onion rings, radishes, and caraway as desired.