Nectarine-Fig Salad
Prep: 10min
|
Servings: 4
|
Cook: T0M
A fresh fruit salad featuring ripe nectarines and figs drizzled in a honey lime rum glaze for a sweet‑spicy finish.
Ingredients
- 16 figs
- 6 nectarines
- 1 tbsp honey
- Juice of 1 lime
- Cinnamon
- 40 ml rum
Instructions
-
1.
Wash the figs, pat dry and slice into wedges.
-
2.
Wash the nectarines, halve them, pit and cut into thin slices.
-
3.
Combine honey with lime juice, cinnamon and rum; pour over the fruit. Toss gently and let rest for about 10 minutes.
