Mexican Avocado Dip
Prep: 10min
|
Servings: 1
|
Cook: T0S
Mexican avocado dip is a recipe with fresh ingredients from the marinades category. Try this and other recipes from Spoonsparrow!
Ingredients
- 2 Garlic cloves
- 1.5 limes
- 2 ripe avocados
- Salt
- Pepper
Instructions
-
1.
Peel the garlic clove and finely chop it. Squeeze the lime. Slice the avocado lengthwise around the pit. Separate the halves, remove the pit, and peel the halves.
-
2.
Blend the fruit flesh with the garlic and lime juice using a stick blender. Season with salt and pepper.
