Melon with Salmon
Prep: 10min
|
Servings: 4
|
Cook: T0S
Melon with salmon is a recipe featuring fresh ingredients from the marine fish category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 net melon (or honeydew melon)
- 150 g smoked salmon (thinly sliced)
- pepper (ground)
- pink pepper
Instructions
-
1.
Halve the melon, remove the seeds, and cut into wedges.
-
2.
Arrange the melon wedges and salmon on a plate and season with ground pepper and pink pepper.
