Melon Cocktails

Ingredients

• 0.5 Wassermelone (ca. 1 kg)
• 0.5 Galia-Melone (ca. 400 g)
• 50 ml Himbeersirup
• 200 ml Ginger Ale
• 500 ml Soda
• Eiswürfel

Instructions

1. 1.

   Remove the seeds from both melons and use a melon baller to scoop out fruit balls. Set the melon spheres aside.

2. 2.

   Cut the remaining flesh of the melons, add it with the raspberry syrup and ginger ale to a blender, and puree until smooth.

3. 3.

   Pour in the soda and blend again briefly. Distribute the melon cocktail into glasses, add some melon spheres and ice cubes, and serve immediately.