Mango Smoothie
Prep: 30min
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Servings: 2
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Cook: T0S
A refreshing mango smoothie made with fresh ingredients from the tropical fruit category. Try this and other recipes from Spoonsparrow!
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Ingredients
- 1 large ripe mango
- 1 small Grapefruit
- 1 Lime
- 1 piece ginger (about 2-3 cm)
- Ice cubes
- 1 tbsp honey
- mineral water (still cold, for topping up)
- Mint leaves (for garnish)
Instructions
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1.
Peel the mango, cut the flesh from the pit, dice it, place in a shallow bowl and chill for about 30 minutes.
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2.
Halve the grapefruit and lime and squeeze their juice.
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3.
Peel the ginger and roughly chop it.
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4.
Add the mango cubes and grapefruit juice with the ice cubes to a blender, add honey, press the ginger through a garlic press and blend everything until smooth. Taste and adjust if needed.
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5.
Pour the mango drink into two glasses, top up with cold mineral water as desired, stir, and garnish with lime wedges if you like.