Lemonade
Prep: 20min
|
Servings: 1
|
Cook: 1h 15min
Lemonade is a recipe with fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 7 lemons
- 2 cm ginger
- 70 g honey
- 700 ml cold mineral water
Instructions
-
1.
Squeeze the lemons. Peel the ginger and slice it thinly. Combine both with the honey and 200 ml water, bring to a boil once, remove from heat and let steep for about 15 minutes. Strain through a sieve and refrigerate for about an hour.
-
2.
Afterward pour in the mineral water and serve.
