Lemon Lime Bowle
Prep: 15min
|
Servings: 4
|
Cook: 1h
A refreshing lemon lime bowle made with fresh ingredients from the tropical fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 3 untreated limes
- 3 untreated lemons
- 100 g sugar
- 500 ml dry white wine
- Ice cubes
- 1 bottle sparkling wine
Instructions
-
1.
Wash the limes and lemons hot, then slice one lime and one lemon into thin rounds. Halve the remaining fruit and squeeze out their juice.
-
2.
Combine everything with the sugar and white wine in a bowl, mix well, and let it steep for about an hour in a cool, dark place. Before serving add ice cubes and pour in the sparkling wine.
