Lebkuchen Cream
Prep: 10min
|
Servings: 5
|
Cook: 5min
Christmas feelings from a jar: Try the delicious Lebkuchen cream from Spoonsparrow!
Ingredients
- 50 g dark chocolate
- 100 ml whipping cream
- 4 tsp Lebkuchen spice
Instructions
-
1.
Slowly melt the chocolate together with the cream in a pot while stirring constantly.
-
2.
Add the Lebkuchen spice. Stir for about 1 minute over medium heat until all ingredients are homogenized into a creamy mass. Then pour into a clean glass.
