Leberkäse-Brotzeit

Ingredients

• 1 piece cucumber
• 50 g meat loaf (1 small slice)
• 1 egg
• 50 g yogurt
• 50 g sour cream
• 0.25 red bell pepper
• 1 pickled cucumber
• 2 tsp pickle liquid
• 1 tsp oil
• mini pretzel rolls

Instructions

1. 1.

   Cut the meat loaf with a flower-shaped cutter, dice the remainder into small cubes and place in a bowl. Wash and cube the bell pepper piece, dice the pickles, add both to the bowl. Mix with yogurt and sour cream, season with pickle liquid.

2. 2.

   In a pan, fry the fried egg and the meat loaf over low heat slowly. Carve cucumber stalks and leaves, arrange on a plate. Pour the dip into a cup. Place the meat loaf flower on the cucumber stalk. Carefully cut the fried egg with a round cutter, place it on the meat loaf, serve with pretzel rolls.