Kids Vanilla Latte
Prep: 15min
|
Servings: 1
|
Cook: 5min
Milk muffins become weak in the kids vanilla latte while sipping a decent portion of vitamin C and calcium.
★
★
★
★
★
(4)
Ingredients
- 2 fresh dates
- 4 walnut kernels
- 2 tbsp sweetened sea buckthorn juice
- 1.5 tsp defatted cocoa powder
- 250 ml milk (1.5% fat)
- 1 vanilla bean (about 1 cm)
Instructions
-
1.
Peel, halve and pit the dates. Roughly chop the walnut kernels with a large knife.
-
2.
Add sea buckthorn juice, 1 tsp cocoa powder and 75 ml milk to a tall vessel along with the dates and walnuts; blend finely with an immersion blender.
-
3.
Split the vanilla bean lengthwise and scrape out the seeds. Add the remaining milk to a pot and warm (do not boil).
-
4.
Foam the milk with a small whisk or milk frother.
-
5.
Pour the date‑cocoa milk into a glass, top with the frothed milk, sprinkle with the rest of the cocoa powder and serve immediately.