Iceberg Lettuce with Vinegar-Oil Vinaigrette
Prep: 10min
|
Servings: 2
|
Cook: T0M
Iceberg lettuce with vinegar-oil vinaigrette is a recipe with fresh ingredients from the salad category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 iceberg lettuce
- Salt
- Vinegar
- olive oil (or vegetable oil)
- fresh herbs
Instructions
-
1.
Remove the outer leaves. Wash the lettuce and cut into approximately 3 cm wide slices.
-
2.
Arrange one slice per person on a plate and marinate with vinegar, oil, salt, and fresh herbs.
