Ice Shake with Papaya Skewers

Ingredients

• 1 pack apricots (-mango ice)
• 1 Papaya
• wooden skewer
• 250 ml freshly pressed orange juice
• Lemon balm (for garnish)

Instructions

1. 1.

   Add the apricot-mango ice to a blender and let it soften for 15 minutes.

2. 2.

   Cut the papaya in half, remove seeds, and slice into sticks. Thread papaya sticks onto skewers.

3. 3.

   Pour orange juice into the blender and blend everything powerfully.

4. 4.

   Serve the ice shake in glasses, garnished with papaya skewers and optional lemon balm leaves or mint.