Ice Cream Cups with Sour Cherries

Prep: 10min
| Servings: 4 | Cook: 5min
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Spoonsparrow offers a delightful recipe featuring fresh ingredients from the stone fruit category. Try this and other treats from Spoonsparrow!

Ingredients

  • Chocolate and vanilla ice cream (4 scoops each)
  • 1 small jar sour cherries
  • 100 g powdered sugar
  • 200 g whipping cream
  • chocolate shavings
  • 4 waffle cones

Instructions

  1. 1.

    Catch the cherry juice in a small saucepan, add powdered sugar, and gently warm over low heat. Whip the cream until stiff peaks form, then fill a piping bag with a star tip.

  2. 2.

    Place one scoop of chocolate and one scoop of vanilla ice cream into a large cup. Drizzle warm cherry sauce over the scoops, pipe whipped cream on top, and decorate with chocolate shavings, a waffle cone, and cherries.